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    Chocolate Berry Frosting

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    Prep Time:

    30 MIN

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    • 1 tablespoon Progressive OmegEssential Fish Oil, Chocolate
    • 1/4 cup Progressive Organics Coconut Oil, solid
    • ½ scoop PhytoBerry powder
    • 4-6 tablespoons coconut or almond milk
    • 1 teaspoon vanilla


      1. Place all of the ingredients into a large mixing bowl.
      2. With an electric mixer, blend together coconut oil, PhytoBerry powder, milk and vanilla until smooth.
      3. Add fish oil and stir in with a spoon.
      4. Cover frosting with cling film and place in the fridge for 15 minutes or until ready to frost your baked goods.