- 1 cup Peanut Butter
- 4 Bananas
- 1/2 cup Cocoa Powder
- 2 scoops VEGESSENTIAL All in One (Chocolate)
- 1/2 cup Dark Chocolate Chips
- 1/2 cup Walnuts (chopped)
Preheat oven to 350.
Line a cake or loaf pan with parchment paper and set aside.
In a small saucepan over low-medium heat, melt the peanut butter. In a mixing bowl, mash the bananas, cocoa powder, protein powder and nut butter until combined. Stir in chocolate chips.
Pour into pan, sprinkle walnuts and bake for 25 minutes.
Remove from oven and let cool before serving.Test with a wooden pick which should come out clean.