Prep Time:
10 MIN
Serves:
2
INGREDIENTS
- Zest of 1 Small Tangerine
- ½ tablespoon HARMONIZED FERMENTED VEGAN PROTEIN®(Vanilla)
- ¼ teaspoon Organic Coconut Oil
- ½ teaspoon Organic Vanilla Extract
- 1 teaspoon Coconut Palm Sugar or Stevia
- 300ml Organic Coconut Milk, heated
- 1 tablespoon Toasted Coconut Flakes
- Cinnamon Powder
INSTRUCTIONS
-
Place dry ingredients in large mug, except coconut flakes.
-
Heat coconut milk, coconut oil and vanilla in a pan on stove until you
reach a gentle boil. -
Pour heated mixture into mug with dry ingredients and stir to combine.
-
Top with toasted coconut flakes and cinnamon powder.
Serve immediately.